In a shaker:
- 2 oz Copperhead Whisky
- 4 oz cold coffee
- 1 oz Kahlua
- 1 oz heavy cream
- 1/2 oz simple syrup
- Ice
Serve in a chilled martini glass topped with whipped cream. Garnish with espresso beans and a caramel rim.
Copperhead Espresso Martini
In a shaker:
Serve in a chilled martini glass topped with whipped cream. Garnish with espresso beans and a caramel rim.